Uterine cancer is one of the most common gynecological cancers that affects women, especially those who are in their post-menopausal years. While no single measure can provide absolute protection, there are certain things you can avoid to significantly reduce your risk. Understanding these risk factors empowers you to make healthier choices for long-term well-being.
First, excessive consumption of processed and fatty foods can increase the risk of uterine cancer. These foods often contribute to obesity, and being overweight is a major risk factor because it leads to…READ FULL ARTICLE [HERE]>>